Black Pepper and Mint Sous Vide Pineapples
Treat your friends to an entirely new way of serving fresh pineapples. Best eaten warm or chilled, with some yogurt or ice cream! All too thrilled, until now, to finally getting a sous vide set up at home, I constantly think of challenges to throw into it, stretching out its possible wonders in my kitchen. … Continue reading Black Pepper and Mint Sous Vide Pineapples
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