As part of the extensive series of immersion circulators I bought in the past two months (13 to be exact), I bought the Kitchen Masters Immersion Sous Vide Immersion Circulator to review. In a nutshell, this device started out poorly, and ended poorly as well. Just speaking about performance, it was fine. It cooked my meals as expected. But there’s more to the experience of cooking sous vide!
Plus, there are some dirty details about what’s really behind this Kitchen Masters appliance. Keep reading to find out what that is! Or you can just take my word and look for a better immersion circulator.