Tough cuts of beef are the most rewarding in terms of depth of flavor. This recipe is definitely a must-try. This dish will surely be a hit! Perfectly melt-in-your-mouth tender beef shanks, rich mushroom cream gravy, and the slightly bitter espresso balances out all those flavors. Start by a good seasoning of salt and pepper […]
Biscuit sandwiches remind me of the sweet days when I was a child and played outside all day long. Grandma used to wait for us when the sun went down with tender biscuit sandwiches, filled with chocolate cream and a glass of milk. What a delight! We could eat those all night long and even ask for more.
My kids also love these biscuits, but this time I prepared the treat only for me and my husband because I used espresso coffee. When you try this recipe, you will see that the biscuits are very soft and still crunchy. The filling is rich in texture, but due to the heavy whipping cream, it is fluffy and aerated. And what can complete the chocolate taste better than an espresso? If you want to prepare the biscuits for kids, simply skip the coffee and use hot cocoa instead.