Stir-frying is a cooking technique that originated from China where ingredients are stir-fried in a very hot wok or pan with a little bit of oil. It’s a quick-cooking process that with the right ingredients and spices for stir fry, you’re sure to enjoy your meal in just a matter of minutes. Stir-frying is a […]
Asian Vermicelli Stir-Fry
Pass on the pasta tonight and go for a quick Asian stir-fried noodle dinner. Quick, yummy, and a complete dinner on its own.
Thai Pork with Basil
A quick dish from simple ingredients that’s a sure treat for your taste buds. Truly an explosion of flavors from the very first bite to the end. This simple stir-fry easily made its way into my list of favorites since I’ve sampled it from a trip to Thailand. In fact, I’ve tried recreating the recipe […]