Banana Flour Pizza Dough
Indulge on a pizza without any guilt at all. A very healthy alternative that your whole family will truly enjoy!
Prep Time15 minutes mins
Cook Time15 minutes mins
Total Time45 minutes mins
Course: Main Dish
Cuisine: Italian
Servings: 1 10" Pizza
For the Banana Flour Pizza Dough
- 1/2 Cup Banana Flour
- 1/2 Cup Tapioca Starch
- 1/2 Cup Coconut Flour
- 1/2 Teaspoon Salt
- 3/4 Cup Coconut Milk
For the Toppings
- 1/2 Cup Mozzarella Cheese
- 2 Pieces Roma Tomatoes thinly sliced
- Fresh Parsley for garnish.
Combine all the ingredients for the dough in a bowl. Sti until everything comes together.
Put the dough in between sheets of parchment paper and flatten with a rolling pin.
Pre-bake the crust for 5-7 minutes at 425F.
Take the parbaked crust and put your toppings on.
Finish baking for 10-15 more minutes.