Chili-Mango Sorbet
A fresh treat that will surely be a hit within the family and among all your friends. Don't let the chili in this sorbet keep you from serving this treat to your kids. They'll handle the heat well enough, no worries.
Prep Time8 hours hrs
Total Time16 hours hrs
Course: Dessert
Cuisine: Asian
Servings: 4 people
- 2 Pieces Ripe Mangoes
- 1 Cup Water
- 2 Tablespoons Brown Sugar
- 1 Piece Lime juice
- 1 Tablespoons Red Chili Flakes
Puree all ingredients in a blender.
Pour into a resealable bag and freeze for 4 hours.
Break down ice crystals by pressing on the mixture through the bag.
Return to the freezer and leave to set overnight.