Citrus-Balsamic Pork Chops
A quick satisfying dinner for the family. Quick, simple, and needing only a couple of basic ingredients.
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time30 minutes mins
Servings: 3 people
- 3 1.5" slices Pork Chops
- Salt to taste
- Pepper to taste
- 1/2 Cup Orange Marmalade
- 1/4 Cup Balsamic Vinegar
- 2 Tablespoons Worcestershire Sauce
Season the pork chops with salt and pepper.
Sear the pork chops in a pan. Set aside.
In the same pan, add the orange marmalade, balsamic vinegar, and worcestershire sauce. Simmer until marmalade is fully melted.
Put the chops back into the sauce and simmer for 12-15 minutes.