Curried Chicken and Pineapple Sliders
Give your simple chicken salad or sandwich a completely unique twist with the addition of curry powder and pineapples. Curry lovers would surely love this!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time50 minutes mins
Course: Main Dish
Cuisine: Asian
Servings: 4 servings
- 1 Whole Chicken Breast
- 1 Piece White Onion quartered
- 3 Pieces Bay Leaves
- 6 Pieces Black Peppercorns
- 6 Pieces Cloves
- 1/3 Cup Mayonnaise
- 1/4 Cup Chopped Pineapples
- 1 Tablespoon Chopped Gherkins
- 1 Tablespoons Chopped Shallots
- 1 Tablespoon Curry Powder
- 4 Pieces Brioche Buns
- a handful Fresh Lettuce
- Salt to taste
- Pepper to taste
Boil the chicken together with the onions, bay leaves, black peppercorns, cloves, and salt until fully cooked.
Take the chicken out of the pot and leave until cool to handle.
Debone the chicken breast and cut into cubes.
Whisk together the mayonnaise and curry powder in a bowl.
Toss in the chicken, pineapples, shallots, and gherkins.
Season with salt and pepper as needed.
Assemble the sliders.