Lemon Chicken and Potatoes
This recipe, made from all-simple ingredients, brings all the fresh flavors of Greek cooking into a one-pot meal. Amaze everyone with something new for dinner.
Prep Time10 minutes mins
Cook Time4 hours hrs
Total Time8 hours hrs 10 minutes mins
Course: Main Dish
Cuisine: Greek
Servings: 3 people
- 6 Pieces Chicken Thighs bone-in, skin-on
- 1 Piece Lemon juiced
- 1 Teaspoon Dried Oregano
- 1 Teaspoon Dried Rosemary
- 1/2 Cup olive oil
- 1/2 Cup Chicken Stock
- 6 Cloves garlic finely chopped
- 1/2 Kilo New Potatoes
- Salt to taste
- Black Pepper to taste
Combine lemon juice, lemon rind, olive oil, oregano, rosemary, pepper and garlic in a bowl.
Add chicken thighs and marinate for at least 4 hours.
Season the chicken thighs with salt.
Sear chicken in a lightly oiled pan.
Combine chicken, marinade, and potatoes in the slow cooker.
Cook on low for 4 hours.