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Coconut Flour Pizza Dough Recipe

Go gluten-free without passing up on your favorite pizza. A healthy treat everyone would love.
Prep Time15 minutes
Cook Time23 minutes
Total Time1 hour 1 minute
Course: Main Dish
Cuisine: American
Servings: 1 12-inch Pizza

Ingredients

Coconut Flour Pie Crust

  • 1/4 Cup + 2 Tablespoons Coconut Flour
  • 1/4 Cup Water
  • 1/4 Teaspoon Salt
  • 1 Teaspoon Garlic Powder
  • 1/4 Teaspoon Dried Sage
  • 1/4 Teaspoon Dried Marjoram
  • 1/4 Teaspoon Liquid Smoke
  • 4 Eggs

Pizza Toppings

  • 1/2 Cup Pizza Sauce
  • 150 Grams Smoked Pork Loin thinly sliced
  • 1 Cup Mozzarella Cheese
  • 1 Piece green bell pepper cut into strips
  • 1/2 Cup Pineapple Tidbits

Instructions

  • Whisk eggs and water in a large mixing bowl.
  • Whisk in the coconut flour.
  • Stir in all remaining ingredients for the pie crust.
  • Spred the batter evenly onto a non-stick pie pan.
  • Bake for 10 minutes at 400F.
  • Top the pizza crust with pizza sauce, cheese, pork, peppers, and pineapple tidbits.
  • Broil for 8 minutes at 400F.