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Cold Seafood Salad

A perfect cold salad to showcase the fresh flavors of seafood. This no-frills salad may just make it to your list of favorites!
Prep Time10 minutes
Cook Time10 minutes
Total Time1 hour 20 minutes
Course: Appetizer
Cuisine: French
Servings: 8 portions

Ingredients

  • 250 Grams Shell Macaroni cooked to package directions
  • 12 Large Prawns cooked, peeled, and cut into chunks
  • 6 Sticks Kani cut into chunks
  • 1 Can Albacore Tuna drained
  • 1 Piece Shallot minced
  • 1-2 Stalks Celery chopped
  • Zest of 1 Orange
  • a few sprigs Fresh Dill chopped
  • 2/3 Cup Mayonnaise
  • Salt to taste
  • Ground White Pepper to taste

Instructions

  • Toss all ingredients in a bowl.
  • Serve chilled.