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Cold Seafood Salad

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Cold Seafood Salad A perfect cold salad to showcase the fresh flavors of seafood. This no-frills salad may just make it to your list of favorites! 250 Grams Shell Macaroni (cooked to package directions)12 Large Prawns (cooked, peeled, and cut into chunks)6 Sticks Kani (cut into chunks)1 Can Albacore Tuna (drained)1 Piece Shallot (minced)1-2 Stalks Celery (chopped)Zest of 1 Orangea few sprigs Fresh Dill (chopped)2/3 Cup MayonnaiseSalt (to taste)Ground White Pepper (to taste) Toss all ingredients in a bowl.Serve chilled.
Light and fresh! The essence of orange and freshness of dill really worked well to complement the fresh flavors of seafood in this excellent cold salad. A definite must-try!

Cold Seafood Salad

Speed - 98%
Simplicity - 100%
Tastiness - 100%

99%

Yummy!

Light and fresh! The essence of orange and freshness of dill really worked well to complement the fresh flavors of seafood in this excellent cold salad. A definite must-try!

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Cold Seafood Salad

A perfect cold salad to showcase the fresh flavors of seafood. This no-frills salad may just make it to your list of favorites!
Pin Recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 1 hour 20 minutes
Course: Appetizer
Cuisine: French
Servings: 8 portions

Ingredients

  • 250 Grams Shell Macaroni cooked to package directions
  • 12 Large Prawns cooked, peeled, and cut into chunks
  • 6 Sticks Kani cut into chunks
  • 1 Can Albacore Tuna drained
  • 1 Piece Shallot minced
  • 1-2 Stalks Celery chopped
  • Zest of 1 Orange
  • a few sprigs Fresh Dill chopped
  • 2/3 Cup Mayonnaise
  • Salt to taste
  • Ground White Pepper to taste

Instructions

  • Toss all ingredients in a bowl.
  • Serve chilled.
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