One type of food that is often excluded from sous vide discussions is pasta. Realistically, pasta is rarely ever cooked in sous vide and with good reason. After all, standard preparation for pasta involves boiling it and you wouldn’t ever do so with sous vide. Some bloggers have found that you can sous vide pasta […]
Rotini in Sous Vide Saffron-Tomato Oil
Here’s a light, quick, and easy pasta dish for the whole family to enjoy. Don’t let the simplicity of it make you think for a bit that it ain’t got flavors to offer, as it certainly has the complexity that even the most educated of palates would appreciate. Personally, a pasta dish, well any other dish […]
Top 7 Homemade Pasta Cookbooks
If you’re obsessed with pasta or if you simply love good home cooked food, then one of the best approaches is making your own pasta. This is an idea that many people overlook or ignore, simply because it sounds complicated and involves extra work. But, there is also something wonderful about homemade pasta. For one […]
Top 27 Pasta Cookbooks
Pasta has so many things going for it. The ingredient is an incredibly versatile pantry staple that also lasts a long time and is inexpensive. It can be used with so many different ingredients, regardless of whether you tend to favor meat or vegetables in your meals. At the same time, you can create pasta […]
Smoky Sous Vide Meatballs
Good meat, a deep smoky flavor. . . how could that possibly go wrong? Well, that works all the time, at least for my taste, and I’m sure it does for most. We’re off to make meatballs here with all the smoky flavor you’d get from a traditional bbq, without any bbq sauce, making them […]
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