Preparing these eggs in batches would make the process really worth it. Keep them in the fridge for a quick snack or as an excellent side dish. [adinserter name="Yummly"] I was really fascinated by these perfectly cooked eggs the very first time I had one in a bowl of authentic Japanese ramen. So overwhelmed by its […]
Slow Cooker Soy-Ginger Steamed Pompano
Ever wanted to use your slow cooker to create delicious steamed recipes? Get started with this excellent dish of steamed Pompano. I’ve recently found success in using my slow cooker as a reliable steamer with my try on the classic dim sum dish of pork spare ribs. Going by this same technique, steaming a […]
Sous Vide Bacon-Wrapped Pork Tenderloin in Mustard Jus
Pork cooked the way it should be – perfectly tender and succulent. Serve it the way it should be every single time. Pork on pork. This dish is just so excellent. Period. Perfectly moist and tender pork tenderloin, Perfectly moist and tender pork tenderloin, lended with the fat and smoky flavor of bacon. How could this […]
Rice Flour Pizza Dough Recipe
Going gluten-free ain’t too hard really. This yeast-risen rice flour pizza dough feels and tastes very similar to the classic all-purpose flour version. I’ve been trying to develop gluten-free recipes for a good pizza dough lately, using every available specialty flour I could find at the local health shop. So, here’s my take on […]
Millet Flour Pizza Dough Recipe
Another nutritious and flavorful pizza crust that’s ready in minutes! Gluten-free and perfect for a vegetarian choice of toppings. I’ve been wanting to try out millet flour for my pizza dough for quite some time now. The problem is, I can’t find one in the nearby specialty health shop. Not willing to wait for […]