Prepare the Fruit: Cut the fresh fruits into slices or chunks. Citrus fruits and berries are popular choices.
Combine the Liquors and Juices: In a large container or punch bowl, mix together your chosen fruit juices and liquors. The proportions can vary, but a common ratio is one part liquor to three parts fruit juice.
Add the Fresh Fruit: Add the prepared fruits to the mixture. They will infuse the drink with additional flavors and also look attractive in the serving container.
Sweeten if Desired: Taste the mixture and add sugar or simple syrup if you'd like it sweeter.
Chill: Let the Jungle Juice chill in the refrigerator for several hours, ideally overnight. This allows the flavors to meld together and the fruit to infuse the drink.
Add Soda Before Serving: If you're using soda for fizz, add it just before serving to maintain its carbonation.
Serve: Serve the Jungle Juice over ice. Ensure there's a ladle or large spoon for guests to serve themselves.