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Pork Teriyaki Rice

Prepare teriyaki easily with this crockpot version. The same marinade is used as a flavor base for the rice.
Prep Time10 minutes
Cook Time2 hours
Total Time4 hours 10 minutes
Course: Main Dish
Cuisine: Japanese
Servings: 6 people

Ingredients

  • 1/2 Kilograms Pork Tenderloin thinly sliced
  • 1/2 Cups Soy Sauce
  • 1 Tablespoons Ginger grated
  • 1/2 Cups Honey
  • 3 Tablespoons Butter
  • 1 Teaspoon garlic grated
  • 1/4 Cups Mirin
  • 1/2 Cups Leeks chopped
  • 1 Cups Frozen Vegetables
  • 2 Cups Rice
  • 3 Cups Stock

Instructions

  • Combine soy sauce, ginger, garlic, honey, and mirin in a bowl.
  • Marinate pork in this mixture for an hour.
  • Wash rice.
  • Combine pork, marinade, stock, and rice in slow cooker and cook for about 2 hours on high.
  • Add frozen vegetables on last 10 minutes of cooking.