Sous vide is quickly becoming a staple of the home cook and with this trend they are becoming more affordable and easy to utilize for precise and consistent cooking. Enter the immersion circulator. This small device is designed to turn even the most rudimentary vessel into cooking wizardry of the highest degree. Sous vide is […]
Sous vide is a really interesting cooking technique that not only sounds cool, but can create some amazingly tasty meals with relatively little preparation. And because this is a website dedicated to “quick” cooking methods, I couldn’t resist using and reviewing some of these sous vide machines. The only bummer about these devices is that […]
Update: The Anova Nano is out now. It’s a compact, less-powerful version than the Gen 2 model. Anova Review: Slick, Quiet, Affordable In continuing with my reviews of wifi-enabled sous vide immersion circulators, I bought and tested the Anova Precision Cooker. In short, this is clearly one of the best immersion circulators that I’ve tested […]
Update: They now offer a completely white version, which looks pretty awesome. The white one sells for a discount because the bottom is not stainless steel, like the one you see in the title Image. Click the link to check the current price. Joule Review: The Apple of Sous Vide Simply the best of the […]
One of the most important decisions that you have to make for sous vide cooking is which immersion circulator to get. Now, for the most part, any immersion circulator will perform the same role. This focuses on heating the water and circulating it through the container. As a result, you will get good food, regardless of the specific immersion circulator you choose.
However, there are many different models to choose from and there can be significant differences between them. This does mean that some options are going to be a better choice for your situation than others.