Food preferences vary dramatically and this is never clearer than when we’re talking about spice. While some people love their meals to be as spicy as possible, others avoid spice almost entirely – sticking to mild food instead. Opinions vary in other areas too, with some people claiming that spicy food is a poor choice, […]
Chili-Mango Sorbet
A fresh treat that will surely be a hit within the family and among all your friends. Don’t let the chili in this sorbet keep you from serving this treat to your kids. They’ll handle the heat well enough, no worries. Here’s one quick and unique dessert treat – chili-mango sorbet! As strange as it […]
13 Spices for Chili and Easy Must-Try Chili Recipes
One of the classic heartwarming comfort foods that you can never go wrong with is the chili. Yes, for sure, everybody has their own version – meat no meat, beans in, beans out, whatever spices for chili you’re using or opting not to, regardless, for the maker it’s simply the best chili. If you’re seeing […]
Sous Vide Strawberry-Chili Vinegar
Jazz up salads, starters, grilled menu items, and many more with this simple strawberry-chili vinegar. Put them into fancy bottles for a unique gift idea. With a sous vide set-up at home, creating infusions such as this strawberry-chili vinegar should be as easy as getting inspiration from practically any fresh produce at the market. Couldn’t […]
Sous Vide Chili-Butter Cobbler
Liven up your fish dishes with this simple chili compound butter. You can also prepare it in advance and store it in the freezer for later use. How can you possibly go wrong preparing a dish like this? Excellent fish. . . a rich yet freshly-flavored compound butter. . . cooking everything in precision to the exact […]
Sous Vide Chili-Garlic Tofu
A really excellent tofu recipe that’s packed with good Asian flavor. Perfect to serve on top of rice or some noodles. Sous vide cooking continues to impress me with every single recipe I try out in my kitchen and this take on a humble ingredient we all know was no exception. I’ve loved working with […]