Print Recipe Oven-Crisped Lemon and Garlic Chicken Legs Roast chicken legs just as they should be – succulent and crisp. The whole family will surely enjoy this treat! Prep Time5 minsCook Time40 minsTotal Time1 hr 25 mins Course: Main DishCuisine: French Servings: 6 people Ingredients1 Kilogram Chicken Legs1 Piece Lemon juice and zest4 Cloves garlic […]
Print Recipe Sous Vide Ginger Lemon Oil Easily create your own infused oils at home with any aromatic ingredient that you have. Another perfect gift idea that’s both unique and practical. Prep Time10 minsCook Time3 hrsTotal Time6 hrs 10 mins Course: Side DishCuisine: Asian Servings: 1 cups Ingredients1 Cup olive oil2-inch Piece Ginger peeled and […]
Print Recipe Lemon Chicken and Potatoes This recipe, made from all-simple ingredients, brings all the fresh flavors of Greek cooking into a one-pot meal. Amaze everyone with something new for dinner. Prep Time10 minsCook Time4 hrsTotal Time8 hrs 10 mins Course: Main DishCuisine: Greek Servings: 3 people Ingredients6 Pieces Chicken Thighs bone-in, skin-on1 Piece Lemon […]
Few dessert items are more elegant in my opinion than a classic French-style lemon tart. Here I have called for you to purchase pre-baked pastry crusts, any of your preference, in order to save time. But of course if you have the resources at hand it is worth it to make your own pastry crust.
The Basil-Gin Granita is a delightful and easy way to make something frozen that is less labor-intensive than an ice cream. Feel free to experiment with different summer herbs of your choosing– tarragon or cilantro would both complement the lemon tart here very nicely!
The lemon curd recipe calls for a bit of olive oil, and it is extra important that it be very high quality so that the bright fresh flavor comes through and accents the citrusy lemon. Cheap olive oil is often cut with less flavorful oils such as canola, and can leave a bitter or acrid flavor in something as delicate as a lemon curd. Plus in the end you can use it as a garnish, and later for salad dressings.