Wasabi-Beer Bockwursts with Teriyaki Onion Marmalade
The fact is, almost every sausage you'll find at the market has a good standard ratio of fat to meat. The result – a perfect balance between tender and juicy without giving up that familiar …
Sous Vide Asian BBQ Pork Chops with Spicy Pickled Apples
I really don't think I'm cooking my pork chops any other way again! These just turned out so amazingly excellent – evenly cooked, slightly pink, and really tender and moist. I like cooking with …
Sous Vide Smoky BBQ Butter Corn
A perfect snack or side to a bbq dinner. Believe me, sous vide corn comes out significantly better than traditionally-prepared ones. This is easily the most flavor-packed corn I've ever eaten, bar …
Sous Vide Broccoli with Bacon and Blue Cheese Mornay
Quick and easy broccoli cooked to a perfect crisp. Kids will surely love them with this rich and flavorful cheese sauce. I've been putting my sous vide equipment through extensive testing lately, …
Sous Vide Blueberry and Saffron Crème Brûlée
A very simple and fool-proof way to do a creme brulee. The use of canning jars makes a perfect solution to storing them in the refrigerator too. This is definitely the best and easiest way to do a …
Sous Filet Mignon with Liver Compound Butter
Nail your steaks to perfect doneness every time. The liver compound butter adds a good richness to the beef without masking a bit of its flavor. If there's one reason to justify getting sous vide …
Sous Vide Poached Salmon with Orange-Cilantro Beurre Blanc
For me, salmon is one of the dishes you'll have to cook spot-on to get the most out of. While perfectly moist and flavorful, overcooking salmon can easily turn this wonderful fish dry and unpleasantly …
Sous Vide Eggs St. Denise
Make breakfast special with this perfectly poached egg toast. Getting perfectly poached eggs has never been easier. Picture-perfect poached eggs every time – perfectly intact and soft whites …
Slow Cooker Ox Tongue in Mushroom Cream Sauce
While this recipe may not appeal to everyone, let me tell those who are adventurous enough to consider trying ox tongue that this piece of meat has a uniquely tender texture that you simply …
Slow Cooker Kare-Kare (Oxtail in Peanut Gravy)
This classic Filipino dish is truly worth trying. This recipe is as authentic as it can be. This authentic Filipino dish is a definite must-try. It's simply delicious. An authentic Kare-Kare should be …
Slow Cooker Orange-Teriyaki Tofu
A fresh take on the Asian favorite Teriyaki dish. Going on a meatless diet should not be that much of a sacrifice. This simple tofu dish is proof that vegan dishes can definitely be tasty. Well, …
Slow Cooker Taosi Spare Ribs
Fond of dimsum? Try this classic Chinese spare rib dimsum in your very own slow cooker! I just love those Chinese Dim Sum spare ribs. So I did mine at home, amping up the flavors a bit while keeping …
Slow Cooker Mushroom-Stuffed Pork Roulade
Here's a classic – pork roulade. While not that too simple to prepare, this dish tastes so rich it's all worth the effort. Basically, a roulade is a dish of whatever meat, seasoned to your …
Slow Cooker Duck in Red Curry
This recipe easily belongs to my list of favorites. Aside from the fact that I do love duck meat with all of its flavor and fatty goodness, look at how I've managed to pull this one off to a …
Slow Cooker Pho Ga
Certainly amongst, if not the most popular of Vietnamese specialties, this dish, locally known as the Pho Ga indeed deserves all of the fame that it gets. It is a perfectly-poached chicken noodle …
Slow Cooker Chicken Makhani
Not too much into Indian food? This dish might actually change the way you see curry dishes. Well, it technically is still a curry, but the addition of butter and cream in this recipe perfectly …
Razor Clams in Spicy Black Bean Sauce
Razor clams do have a more intense ‘clam flavor' compared to other varieties. This makes it perfect for the strong Asian-inspired flavors in this recipe. I just like leaving those more …
Slow Cooker Pineapple-Ginger Poached Milkfish
This is definitely on the top ten list of my all-time favorite dishes. Aside from the uniquely rich yet delicate flavor of milkfish, I just love how the lemony hint of ginger, the pungency of garlic, …
Slow Cooker Braised Pork Hocks
Here's a dish you'll most likely find in any Chinese restaurant's menu – pork hocks braised in a sweet soy glaze. Aside from the vegetable components which may vary from one preparation to …
Slow Cooker Prawns in Crabfat Cream
This prawn dish is really delicious! Well, with coconut cream and crabfat, yes crabfat, in the mix how can't it be? Sinful, definitely. But every bite worth cheating on your diet for. Start by …
Slow Cooker Mutton Curry
This mutton curry dish is an explosion of beautiful spices and flavors. Well, most Indian dishes typically are. Not a fan of mutton? Keep reading. I'll try to discuss this post as a curry in general …
Slow Cooker Mussel and Potato Rice
Came across this Italian crockpot dish of mussels, rice, and potatoes a long time ago. They locally call the dish Tiella Pugliese in some provinces of Italy. Nothing too fancy really. It's essentially …
Slow Cooker Braised Beef Shanks in Mushroom-Espresso Cream
This dish will surely be a hit! Perfectly melt-in-your-mouth tender beef shanks, rich mushroom cream gravy, and the slightly bitter espresso balances out all those flavors. Start by a good seasoning …
Slow Cooker Tom Yum Goong
Who doesn't love Tom Yum Goong? It's a world-famous Thai classic for a reason. Spicy, very aromatic, flavorful, but I'll have to say fresh would best describe its flavor. Sounds complicated? Not at …