What To Serve With Lasagna
Lasagna might seem like a modern dish, yet it actually has a long history. It is even thought to be the first form of pasta ever made. How impressive is that? Of course, lasagna has undergone many …
Search Results for: vegan
How To Use Fresh Dill
Like most herbs, dill can add an amazing flavor to meals, often elevating them to a completely new level. The effect is especially true for fresh dill, as it offers an interesting citrus-like flavor …
Substitutes For Buttermilk
Buttermilk is an incredibly helpful ingredient in cooking and baking (it may also offer some health benefits). The lactic acid interacts with baking soda in your recipe, creating carbon dioxide, which …
What To Serve With Wings
Wings are crispy, saucy, and oh so delicious. They’re one of the most classic party foods, which you’ll see served time and time again. Honestly, it's hard to imagine an event where chicken wings …
What To Serve With Hummus
Hummus is a simple dip, often made using chickpeas, tahini, olive oil, and garlic. Yet it’s also a delicious and practical ingredient. It’s also a healthy option, as the chickpeas provide plenty of …
What To Serve With Mac And Cheese
Who can go past mac and cheese? It’s only one of the most comforting dishes out there, one that makes every meal taste a little bit better. You can even dress the mac and cheese up, then serve it as a …
How To Use Fresh Yeast
If you’ve been involved in any baking, you’ve probably worked with yeast to some degree. Yeast is fascinating, as it's actually a type of single celled fungus that can be surprisingly useful. When you …
What To Serve With Pot Pies
Who can go past a pot pie? They’re pretty much an entire meal in one go, complete with meat, vegetables, and pastry. Not only are the pies satisfying, but they’re also delicious and the ultimate …
How To Use Fresh Mint
What could be more classic than mint? The flavor is used in chewing gum, candy, and desserts, not to mention being used as a garnish for all kinds of dishes and drinks. This isn’t surprising, as mint …
24 Types Of Flour To Make Your Baking Even More Exciting
Have you ever considered baking, then been overwhelmed by all your different options? There are ingredients like baking soda and baking powder to think about, not to mention yeast, which can seem …
Can You Eat Lentils Raw?
Like beans and chickpeas, lentils are categorized as legumes. Legumes are generally packed with fiber, protein, antioxidants, and nutrients, making them a powerful choice for health. Legumes are also …
What To Serve With Ribs
Who can go past ribs? They’re tender and fatty, with an amazing rich flavor. They’re so fun (and messy!) to eat, so their popularity is almost a given. Yet surprisingly, the popularity of BBQ and ribs …
What To Serve With Meatloaf
Meatloaf is one of those classic staples that’s made time and time again. You might have even been served it multiple times a week when you were a kid. It’s also one of those dishes that can vary …
How To Use Fresh Basil
Fresh herbs are amazing. Not only are they easy to grow, but you can also use them in countless ways. Plus, if you have more than you need, you can also dry the herb or freeze it. Today, we’re …
Substitutes For Light Cream
Cream is surprisingly complicated, as it comes in multiple grades based on the fat content, with the names for these grades varying from country to country. If you’re in the United States, then the …
Substitutes For Flour Suitable For Every Occasion
Flour is an incredibly common ingredient, one that’s used in countless foods, including bread, crackers, cakes, pasta, and even sauces. It’s hardly surprising that it has become such a common kitchen …
28 Broke College Student Meals
If you’ve spent any time browsing the internet (or Pinterest), you’ll have noticed that there is a huge range of food blogs. Many of these have amazing and unique recipes. In fact, I’ve featured many …
The Best 14 Substitutes For Half And Half
Half and half is a distinctly American ingredient – one that’s a frequent addition to our coffee and is used in plenty of other situations as well. So, what do you do if you want half and half, but …
What To Serve With Salmon
Who can turn their backs on salmon? It’s arguably the most famous type of fish, one with a rich flavor and plenty of healthy omega 3 fatty acids. However, as delicious as it is, salmon generally isn’t …
Substitutes For Almond Milk
Plant-based milk has gone from an obscure idea to one that’s absurdly popular, generating more than 3 billion dollars a year in the United States alone. Almond milk and almond milk blends top the list …
What To Serve With A BLT
The BLT scarcely needs an introduction., yet the sandwich's history is surprisingly unclear. The first written version of the recipe was seen in 1903, however the sandwich may have been made long …
What To Serve With Sandwiches
Sandwiches are fantastic in so many ways. Not only are they delicious and perfect for lunch, but they’re also infinitely customizable. You can pack them with lunch meat and greens, make a full vegan …
Substitutes For Milk
Not so long ago, milk was a stable and popular part of modern diets, associated with many potential health benefits. It’s much more controversial these days amid concerns about how cows are treated, …
Substitutes For Baking Powder
Baking powder is a surprisingly simple ingredient. It’s a mixture of a base, a weak acid, and some type of buffer ingredient, like cornstarch. The base and acid react with each other to create carbon …