Mushrooms, part of the fungus family, can be a delicious delicacy, a dangerous foe, or can even take you on an intoxicating trip. Though today it is easy to find edible mushrooms, it is only due to the daredevils throughout history who have taken the risk in finding out which ones are safe and which […]
Mushrooms make for great ingredients in so many different types of dishes. In some cases, they may be used to impart a complex flavor to the meal or to complement the flavors of other ingredients. For me mushrooms taste best when stewed over a long period of time, so these slow cooker mushroom recipes really […]
Recreate this Chinese menu favorite perfectly for dinner. The punchy flavors of this soup will surely get your appetites up.
A classic pork preparation adapted for braising in the slow cooker. Pork and mushrooms really go excellent together in this recipe. Here’s a classic – pork roulade. While not that too simple to prepare, this dish tastes so rich it’s all worth the effort. Basically, a roulade is a dish of whatever meat, seasoned to […]
This is a classic Chinese restaurant menu item made all in the convenience of your slow cooker. It’ll surely please everyone in the family. Here’s a dish you’ll most likely find in any Chinese restaurant’s menu – pork hocks braised in a sweet soy glaze. Aside from the vegetable components which may vary from one […]