There are many of us out there that love salmon. I mean, what’s not to love? Salmon is exceptionally healthy, offering high levels of omega-3 fatty acids and protein. It’s a great way to get fish into your diet, especially as salmon tends to be meatier than most other types of fish. In fact, many people love salmon even though they aren’t too fond of other types of fish.
10 Quick & Easy Salmon Recipes For Dinner
Salmon is a delicious, healthy dinner choice that can be made in a huge variety of ways, but we are going to focus on some quick and easy salmon recipes today. Steamed, grilled, baked, fried, hot, or cold – there are recipes abound for this rich, protein packed fish. Unsaturated, Omega-3 fatty acids which are found in salmon can help prevent heart disease, as well as keep blood vessels healthy. Other important minerals you’re taking advantage of when you eat salmon are selenium (thyroid), phosphorus (kidneys, heart, nerves), potassium (bones, digestion), and protein (muscle growth).
4 Salmon and Smoked Salmon Of The Month Clubs That Are Tasty And Healthy
Fresh fish offers a wide range of health benefits and tastes amazing too. There can be no doubt that salmon is the king of fish. You can get this amazing treat delivered to your doorstep every month with a salmon of the month club. Why is salmon so amazing? Isn’t it just a freakin’ fish? […]
Sous Vide Poached Salmon with Orange-Cilantro Beurre Blanc
Print Recipe Sous Vide Poached Salmon with Orange-Cilantro Beurre Blanc Impress everybody with salmon cooked to perfection. Make the dish more interesting with this simple to make beurre blanc. Prep Time10 minsCook Time25 minsTotal Time55 mins Course: Main DishCuisine: French Servings: 2 persons IngredientsPoached SalmonSalmon SteaksSaltolive oilOrange-Cilantro Beurre Blanc1/4 Cup Orange Juice1 Tablespoon lemon juice1 […]
Slow Cooker Miso-Poached Salmon
Print Recipe Slow Cooker Miso-Poached Salmon A perfectly light yet comforting broth for those cold winter nights. Extremely simple yet so flavorful. Prep Time5 minsCook Time4 hrsTotal Time8 hrs 5 mins Course: Main DishCuisine: Japanese Servings: 2 people Ingredients2 Pieces Salmon Fillet1/2 Cup Miso Paste3 Cups Fish Stock1/2 Cup Scallions thinly sliced1 2″ Piece Ginger […]