I’m proud to publish the third recipe roundup of my top three favorite candy bars of all time. The first two were Snickers and Twix. I guess I’d like to do a Mounds or KitKat roundup at some point as well, but Butterfingers took priority.
As a kid, I never really questions what the crispity crunchity peanut buttery stuff was made out of, but it was a unique flavor and texture never replicated by any other candy. That undeniable Butterfinger flavor can be recognized in any dessert, so pick one of these delicious recipes for your next get-together and watch people go crazy.