Here’s one quick and unique dessert treat – chili-mango sorbet! As strange as it may sound, these two certainly make one interestingly perfect combination. Those random bits of red pepper flakes cause a sudden spike of heat inside the mouth, and just before the spice rises to a point too overwhelming, everything is cooled down by […]
I love coffee, let me just say that outright. A great cup on a cold morning– you just can’t beat it. So when I discovered affogatos– an Italian treat consisting of my other favorite, ice cream, drowning in a shot of espresso- I thought I had died and gone to heaven. Why not add a shot of booze, I thought one dreary day? And thus this dessert was born.
I find shortbread to be a lovely way to just have a nibble of something sweet with out the feeling of “committing” to a slice of cake. Here I have called for you to rub in lavender buds, but if that is too off the wall for you try a simple lemon zest addition and it will still be stellar!
Slow Cooker Bananas Foster is the perfect romantic dessert for you and your spouse. Of course, you can make this dessert for anyone and it does make a good addition to the buffet table at work, but you will need to make more than one pot. So, I love bananas foster, well, anything bananas really, but there is something special about bananas, rum, and brown sugar. The taste is just oh so delicious and it makes your mouth water non-stop. I am salivating right now just thinking about how delicious these bananas are.
Well, what do you think about a 4 ingredients ice cream that is ready in 15 minutes? Isn’t it true that you don’t feel like buying it from the store anymore?
Today I will tell you a recipe which is perfect both for fine gentlemen and exquisite ladies and in fact for anyone who likes chocolate ice cream. It is quick and healthy and it has that “wow” touch due to the whiskey I used. Keep away from children though!
I can’t think of a dessert more appropriate for summer than ice cream. It is refreshing, delicious and, best of all, extremely easy to prepare. The following creation is based on my mother’s ice cream recipe. She only prepared this recipe and my whole childhood I ate a marvelous chocolate ice cream. If someone had offered me another kind, I would have refused. This was the ultimate ice cream for me back then.
I have discovered a lot of other great recipes since then, but I still have a nostalgic feeling when I remember that great taste. And I still use this recipe as a base for many of my ice creams because you may add anything you want and the result will remain amazing.