Chicken Shawarma

The spice marinade really got into those strips of chicken. The garlic tahini mayo added yet another layer of interesting flavors.

User Rating: 2.85 ( 2 votes)

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Prepare this Middle Eastern favorite right at your very own home. Uniquely delicious. . . enough said.

Prep Time 8

Cook Time 10

Total Time 16 10

Servings: 8 servings

Course: Main Dish

Cuisine: Middle Eastern

For the Shawarma

For the Marinade

For the Garlic-Tahini Mayo

Combine all ingredients for the marinade in a bowl. Add chicken thighs and marinate overnight.
Whisk all ingredients for the garlic-tahini mayo in a bowl. Set aside.
Grill chicken thigh for 3-4 minutes per side. Leave to rest for a few minutes. Slice into strips.
Heat flatbread on the grill or a non-stick pan.
Lay flatbread on work surface and spread garlic-tahini mayo on top.
Fill with lettuce, tomatoes, onions, and strips of chicken.
Roll and serve.

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