Currently, there are more than 32,000 different species of fish in the world. And endless ways of preparing this enjoyable culinary delight. So, for those who love fresh fish but have a hard time finding it at local markets or if you are looking for a perfect gift to support a healthy lifestyle, a fish […]
Ever wonder who was the first daring person to try caviar? Well, unfortunately, there is no record of that brave person’s name, but we do know that we can thank the Persians since they were the ones to introduce this delicacy to the world. Thanks to them, there are now even caviar of the month clubs! […]
There are many of us out there that love salmon. I mean, what’s not to love? Salmon is exceptionally healthy, offering high levels of omega-3 fatty acids and protein. It’s a great way to get fish into your diet, especially as salmon tends to be meatier than most other types of fish. In fact, many people love salmon even though they aren’t too fond of other types of fish.
Meals like soups and stews are extremely common in the slow cooker, as are large cuts of meat. But fish? Not so much. In fact, most people don’t cook fish in the slow cooker, partly because it is so fast to make normally. Nevertheless, the slow cooker can actually work extremely well for some fish […]
In some ways, using sous vide for fish may seem strange. Fish does tend to cook relatively quickly anyway and it isn’t hard to prepare. So, why bother with sous vide? Well, you may have guessed, the answer comes down to the quality. Sous vide cooking is a slow approach that offers much more control […]