Food For Net

Curried Vegetable and Chickpea Salad

Home ‣ Original Recipes ‣ Curried Vegetable and Chickpea Salad

Curried Vegetable and Chickpea Salad

Speed - 98%
Simplicity - 100%
Tastiness - 98%

99%

Yummy!

Really flavorful for something so healthy! The subtle flavor of curry just made so much difference.

User Rating: Be the first one !

[adinserter block=”3″]

Curried Vegetable and Chickpea Salad

A quick roasted vegetable salad that the whole family will enjoy. Healthy can indeed be yummy!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Main Dish
Cuisine: Middle Eastern
Ingredients Method

Ingredients
  

  • 1 Large Zucchini diced
  • 1 Medium Yellow Squash diced
  • 1 Large Red Onion sliced
  • 1 Medium Eggplant diced
  • 8 oz. Button Mushrooms
  • 2 Tablespoons olive oil
  • 2 Cloves garlic minced
  • 1 Teaspoon Curry Powder
  • 2 Cups Chickpeas drained and rinsed
  • 1 Cup Fresh Parsley chopped
  • 1.5 Tablespoons lemon juice
  • 2 oz. Feta Cheese
  • Salt
  • Pepper

Method
 

  1. Toss all vegetables together with chickpeas, olive oil, curry powder, garlic, salt, and pepper.
  2. Spread on a baking sheet and roast for 15-20 minutes at 180C, stirring halfway through the cooking.
  3. Toss the roasted vegetables with the lemon juice, parsley, and feta. Season with more salt and pepper if needed.

[adinserter block=”4″]

Category: , Tag: , , ,

Reader Interactions

Leave a Reply

Your email address will not be published. Required fields are marked *