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Gising-Gising

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Gising-Gising

Speed - 98%
Simplicity - 100%
Tastiness - 100%

99%

Delicious!

Crunchy green beans and succulent pieces of pork in a spicy coconut cream sauce. This Filipino dish is highly recommended.

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Gising-Gising

Serve something Filipino for dinner. This complete meal is definitely healthy while packing lots of flavor!
Pin Recipe
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Course: Main Dish
Cuisine: Filipino
Servings: 4 servings

Ingredients

  • 500 Grams Green Beans chopped into 1/2" pieces
  • 250 Grams Pork Loin thinly sliced
  • 1 Cup Pork Stock
  • 1 Cup Coconut Cream
  • 4-5 Pieces Thai Chili Peppers chopped
  • 2 Tablespoons Shrimp Paste
  • 1 inch-piece Ginger minced
  • 4 Cloves garlic minced
  • 1 Piece Shallot thinly sliced
  • 2 Tablespoons Vegetable Oil

Instructions

  • Heat oil in a pan. Sautee shallots, ginger, garlic, and thai chilis.
  • Add slices of pork and sautee until brown.
  • Add green beans and sautee for 1-2 minutes.
  • Add shrimp paste and sautee for another minute.
  • Add pork stock and simmer until beans are cooked al dente.
  • Add coconut cream and simmer to thicken.
  • Season with salt and pepper if needed.
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