Pork is an amazing type of meat for so many different dishes. Yet, it’s surprisingly easy to get wrong. It many cases, you may end up overcooking it, resulting in a dish that is dry and hard to eat. But, like other types of meat, when pork is cooked effectively, it can create an amazing […]
10 Amazing Sous Vide Pork Recipes
I’m the type of person that consistently overcooks pork. Unless it’s a fatty cut of heritage pork, almost 100% of the time it’s dry and tough…unless I use sous vide. The biggest advantage of sous vide for me is getting meat temps correct (safe), without overcooking, and these sous vide pork recipes do just that. […]
Filipino Pork Binagoongan (Pork in Shrimp Paste Stew)
Print Recipe Filipino Pork Binagoongan(Pork in Shrimp Paste Stew) Serve something uniquely flavorful for dinner. This Filipino Binagoongan simply deserves its place as a classic! Prep Time10 minsCook Time1 hrTotal Time1 hr 50 mins Course: Main DishCuisine: Filipino Servings: 6 people Ingredients750 Grams Pork Belly cut into cubes1 Piece Shallot minced6 Cloves garlic minced1/4 Cup […]
Pork Emincer
Print Recipe Pork Emincer Serve something fancily French for dinner tonight! Definitely a treat for everyone in the family. Prep Time10 minsCook Time10 minsTotal Time20 mins Course: Main DishCuisine: French Servings: 4 people Ingredients250 Grams Pork Tenderloin sliced150 Grams Button Mushrooms sliced1.5 Cups Demi-Glace1 Piece White Onion finely chopped2 Tablespoons olive oilAll Purpose Flour for […]
Thai Black Pepper Pork
Print Recipe Thai Black Pepper Pork Serve something Asian in less than ten minutes! Make it a bit mild and sweet for the kids or extra spicy for your friends! Prep Time10 minsCook Time5 minsTotal Time15 mins Course: Main DishCuisine: Thai Servings: 4 people Ingredients300 Grams Pork Tenderloin sliced1 Piece White Onion thinly sliced6 Cloves […]