Mexican Chicken Skewers Serve something Mexican for your next bbq. This is one sure crowd pleaser! 500 Grams Chicken Breast Fillet (cut into 2" chunks)2 Teaspoons Ground Cumin1 Teaspoon Mexican Oregano1/4 Cup Chopped Cilantro1/4 Cup olive oilSaltPepper Whisk together olive oil, cumin, oregano, and cilantro.Add chicken in and marinate for at least four hours.Thread onto skewers and season with salt and pepper.Grill for about 4 minutes per side.