• Skip to main content
  • Skip to header right navigation
  • Skip to after header navigation
  • Skip to site footer
Food For Net Logo (Realistic)

Food For Net

  • Original Recipes
  • Recipe Roundups
  • Beer
  • Whiskey
  • Wine
  • Subscription Boxes
  • Meal Delivery
  • Outdoor Cooking

Cointreau Coffee Granita

October 21, 2017 by Food For Net
Home ‣ Original Recipes ‣ Cointreau Coffee Granita

Table of Contents

Toggle
  • Cointreau Coffee Granita
    • 98%
      • Excellent!!
  • Cointreau Coffee Granita
    • Ingredients
    • Instructions

Cointreau Coffee Granita

Speed - 98%
Simplicity - 100%
Tastiness - 96%

98%

Excellent!!

The bold flavors of coffee and citrusy essence of oranges surprisingly came together in a really refreshing granita. Definitely making this again!

User Rating: 5 ( 1 votes)

Cointreau Coffee Granita

A fun and refreshing granita that's sure to get anyone's attention. Prepare a batch for the kids using fresh orange juice in place of the Cointreau.
Pin Recipe
Prep Time: 6 hours hours
Total Time: 12 hours hours
Course: Dessert
Cuisine: French
Servings: 4 servings

Ingredients

  • 4 Cups Black Coffee
  • 1 Cup Cointreau
  • 1 Cup Brown Sugar
  • Zest of 2 Oranges

Instructions

  • Stir all ingredients and pour into a deep baking dish.
  • Leave in the freezer for about 3 hours.
  • Take out of the freezer and stir with a spatula.
  • Cover with cling wrap and freeze until fully set.
Like this recipe?Follow @FoodForNet on Pinterest!


Category: Dessert, Original RecipesTag: Booze, Coffee (Recipe Ingredient), Other Recipes

Mexican Chicken Skewers

Slow Cooker Curry Chardonnay Crockpot Chicken

Affogato with Lavender Shortbread, and Cynar

Citrus-Balsamic Pork Chops

Gising-Gising

Curried Vegetable and Chickpea Salad

Two strawberry cocktails and some mimosas, highlighting cocktails you can drink before noon

35 Cocktails That Are OK To Drink Before Noon

Flaming Cheese Saganaki

Previous Post:Various foods in packages from Hello Fresh, as part of a Hello Fresh reviewHello Fresh Review: Worth The Hype?
Next Post:Chicken, Chorizo, and Pesto Paella

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Sidebar

About The Owner

cooking bbq pizza outside

Hi! My name is Rick and foodfornet.com is just a website about food and drink that I like. That includes sous vide, slow cooking, grilling, smoking, and homemade pizzas.

I also make my own beer, wine, cider, kombucha, and sake… and am a whiskey enthusiast! 🍕🍺🥩🥃

Quick Milk Chocolate Pecan Brownie with Bourbon Whipped Cream

Collage of millet flour, dough, and a cooked pizza to illustrate millet flour pizza dough recipe.

Millet Flour Pizza Dough Recipe

Sesame-Peanut Soba Salad

Sous Vide Broccoli with Bacon and Blue Cheese Mornay

Banana Flour Pizza Dough

Quick Fried Catfish with Oven Fries

Original Recipes

Slow Cooker Hainanese Chicken

Cocoa Pizza Dough Recipe

Beef and Bacon Wraps with Summer Salad and Basil

Slow Cooker Squash and Apple Bisque

Fried Salmon Cakes with Lemony Aioli

Quick & Easy Lemon Meringue Pie

Gourmet Food

Artisanal Beverages

Comfort Food

Comfort Food (Featured Image)

Copyright © 2026 Food For Net
Privacy Policy · Cookie Policy · Affiliate Disclosure · Accessibility Statement
Blog · Instagram · Twitter · Pinterest

FoodForNet.com is a member of the Amazon Associates affiliate program. We earn commissions from qualifying purchases through affiliate links.