Slow Cooker Spanish Sardines This is the easiest way to prepare your favorite Spanish sardines. And the best part is, you get to choose only the freshest fish, of any variety that you like. 1 Kilo Pilchard Fish (heads, tails, and gut … [Continue reading]
Angelfood Cake with Blueberry-Blackberry Compote and Tarragon Try this simply amazing way to honor bluerries and blackberries, with this Angelfood Cake with Blueberry-Blackberry Compote and Tarragon. It will definitely have the whole party … [Continue reading]
Banana Pudding Cakes with Cognac Butterscotch Sauce This Banana Pudding cake is a sweet treat for all those tired of the same old banana bread. Cognac butterscotch sauce brings it to a whole new level! Banana Pudding Cakes1.25 cups Sugar20 … [Continue reading]
Honey Ginger Cake with Whiskey-Caramelized Apples This decadent fall dessert with have the whole family coming back for more. Try it with apples and any fall fruit your heart desires. Whiskey-Caramelized Apples1 cup Sugar4-5 medium Green … [Continue reading]
Red Wine Poached Pears, Ricotta, and Sesame Olive Oil Cracker This Recipe is a unique way to end the meal. Enjoy as a finish to your favorite Italian-inspired meal! Sesame Olive Oil Cracker1.5 cups All Purpose Flour0.25 cups Sesame Seeds3 … [Continue reading]